VEGETABLE PLUMCAKE.

BABY FOOD.

*Recipe* For 2*

*40g flour

*1 egg

*2 tablespoon olive oil (EVO)

*Half zucchine

*1 carrot

*1 tablespoon peas

*30g baby cheese

*pinch of baking powder.

*Direction*

*Clean the carrot and zucchini. Cut them in cubes.

*Cook the vegetables together on a boiling water until they are well cooked.

*While the vegetables are cooking; Add the flour, egg, cheese, oil in a bowl.

*You can use a hand mixer or a spatula. Bring them to cream.

*Add the baking powder mix and add the cooked vegetables.

*Mix until they are well combine.

* Grease 6inch cake pan with a little oil. A1 tablespoon of bread crumbs on the pan.

* Add the batter to the cake pan and bake for 15 minutes at 180dg.

                                                                                             * This can be ANTIPASTI*

                                                                                              *PREPARATION TIME 10 MINUTES*

                                                                                              *COOKING TIME 15 MINUTES.